Recipes

Yummy Sweet Potato Cheesecake

Yummy Sweet Potato Cheesecake
Print Recipe
Servings Prep Time
8 people 40 minutes
Cook Time
1 hour
Servings Prep Time
8 people 40 minutes
Cook Time
1 hour
Yummy Sweet Potato Cheesecake
Print Recipe
Servings Prep Time
8 people 40 minutes
Cook Time
1 hour
Servings Prep Time
8 people 40 minutes
Cook Time
1 hour
Ingredients
Crust
Filling
Topping
Servings: people
Instructions
Crust
  1. Preheat oven to 350 degrees F.
  2. Mix together graham cracker crumbs, 1/4 cup sugar, and 1/4 cup melted butter. Press mixture into the bottom of a 9 1/2-inch springform pan.
  3. Bake 10 minutes; remove from oven and set aside. Keep the oven on.
Filling
  1. Place potatoes in a baking dish. Bake until a knife inserted in center goes through easily, about 1 hour. Cool sweet potatoes enough to handle, peel, and puree.
  2. Beat cream cheese and 3/4 cup plus 2 tablespoons white sugar until smooth. Mix in sour cream, 1/4 cup cream, and 1 1/2 cups sweet potato puree. Beat in eggs one at a time, blending well after each. Pour filling into crust.
  3. Bake in 350 degrees F oven until a tester inserted near the center comes out clean, about 1 hour (center may still be slightly jiggly).
  4. Turn off the oven. Let cake stand 1 hour in oven with door ajar.
Topping
  1. Combine brown sugar and 1/4 cup butter or margarine in a heavy small saucepan. Stir over low heat until sugar dissolves. Increase heat and bring to a boil. Mix in 1/4 cup cream, then nuts.
  2. Pour hot topping over cheesecake. Store leftover cheesecake in the refrigerator.
Yummy Chicken and Dumplings

Yummy Chicken and Dumplings

Yummy Chicken and Dumplings
Print Recipe
This is such a yummy and easy chicken and dumpling recipe :)
Servings Prep Time
4 people 20 minutes
Cook Time
32 minutes
Servings Prep Time
4 people 20 minutes
Cook Time
32 minutes
Yummy Chicken and Dumplings
Print Recipe
This is such a yummy and easy chicken and dumpling recipe :)
Servings Prep Time
4 people 20 minutes
Cook Time
32 minutes
Servings Prep Time
4 people 20 minutes
Cook Time
32 minutes
Ingredients
Servings: people
Instructions
  1. Cook chicken in pan, seasoning with salt, pepper, and adobo.
  2. In large put combine cooked chicken, onion, soup, and water, bring to a boil and simmer for 10 minutes.
  3. Add biscuits to pot by tearing into pieces. Cook for an additional 12 minutes or until biscuits are done.

Yummy Hashbrown Casserole

Yummy Hashbrown Casserole
Print Recipe
A close copycat of that popular place's version
Servings Prep Time
6 people 10 minutes
Cook Time
35 minutes
Servings Prep Time
6 people 10 minutes
Cook Time
35 minutes
Yummy Hashbrown Casserole
Print Recipe
A close copycat of that popular place's version
Servings Prep Time
6 people 10 minutes
Cook Time
35 minutes
Servings Prep Time
6 people 10 minutes
Cook Time
35 minutes
Ingredients
Servings: people
Instructions
  1. Preheat oven to 350° F.
  2. Prepare a 9x13 inch casserole dish with cooking spay.
  3. In large bowl, combine all ingredients and gently mix. Pour mixture into prepared pan.
  4. Bake for 35 minutes.
Yummy Sausage and Stuffing Balls w/Cranberry Dipping Sauce

Yummy Sausage and Stuffing Balls w/Cranberry Dipping Sauce

Yummy Sausage and Stuffing Balls w/Cranberry Dipping Sauce
Print Recipe
A supper yummy appetizer for Thanksgiving, especially for those who don't love traditional cranberry sauce or stuffing! Strange enough, it has both of those things!!
Servings Prep Time
10 people 20 minutes
Cook Time
15 minutes
Servings Prep Time
10 people 20 minutes
Cook Time
15 minutes
Yummy Sausage and Stuffing Balls w/Cranberry Dipping Sauce
Print Recipe
A supper yummy appetizer for Thanksgiving, especially for those who don't love traditional cranberry sauce or stuffing! Strange enough, it has both of those things!!
Servings Prep Time
10 people 20 minutes
Cook Time
15 minutes
Servings Prep Time
10 people 20 minutes
Cook Time
15 minutes
Ingredients
Main
Cranberry Dipping Sauce
Servings: people
Instructions
Main
  1. Brown sausage in large skillet over medium heat. Add onions and cook until onions are clear.
  2. Allow to cool for 10-15 minutes
  3. Preheat oven to 375° F.
  4. Combine cheese, cranberries, stuffing, and sausage and stir. Add in eggs and chicken broth and mix until completely combined.
  5. Make into ping pong size balls and place on lined cookie sheet.
  6. Bake for 15 minutes.
Dipping Sauce
  1. Combine cranberry sauce and orange juice in small sauce pan over medium heat. Stir until thinned out and completely combined.
Yummy Brownie Chocolate Chip Cheesecake

Yummy Brownie Chocolate Chip Cheesecake

Yummy Brownie Chocolate Chip Cheesecake
Print Recipe
My family loves this recipe for cheese cake.  It is a little bit rich, but oh so yummy!!
Servings Prep Time
8 People 45 minutes
Cook Time
85 minutes
Servings Prep Time
8 People 45 minutes
Cook Time
85 minutes
Yummy Brownie Chocolate Chip Cheesecake
Print Recipe
My family loves this recipe for cheese cake.  It is a little bit rich, but oh so yummy!!
Servings Prep Time
8 People 45 minutes
Cook Time
85 minutes
Servings Prep Time
8 People 45 minutes
Cook Time
85 minutes
Ingredients
Crust
Filling
Servings: People
Instructions
Crust
  1. Prepare brownie mix as package directs and pour into a greased 9-inch spring form pan.
  2. Bake for 35 minutes at 350 degrees F.
Filling
  1. Mix cream cheese and condensed milk together until smooth.
  2. Add eggs and beat until fluffy.
  3. Add vanilla while continuing to mix until color is consistent.
  4. Stir in half of the chocolate chips.
  5. Pour mixture into baked crust.
  6. Sprinkle the remaining chocolate chips on top, they will sink a little bit.
  7. Reduce oven temperature to 300 degrees F and bake for 50 minutes or until center is set.
  8. Cool and chill until ready to serve.
Recipe Notes

Store leftovers covered in refrigerator.

Yummy Apple Stuffed Acorn Squash

Yummy Apple Stuffed Acorn Squash
Print Recipe
Servings Prep Time
8 People 35 Minutes
Cook Time
55 Minutes
Servings Prep Time
8 People 35 Minutes
Cook Time
55 Minutes
Yummy Apple Stuffed Acorn Squash
Print Recipe
Servings Prep Time
8 People 35 Minutes
Cook Time
55 Minutes
Servings Prep Time
8 People 35 Minutes
Cook Time
55 Minutes
Ingredients
Servings: People
Instructions
Squash
  1. Preheat oven to 350 degrees F.
  2. Place squash onto baking sheet cut side down. Fill the baking sheet with 1/2 inch of water.
  3. Bake for 40 minutes and drain off any remaining water in the baking sheet.
Apple Stuffing
  1. Melt the butter in a large skillet over medium heat. Cook the apple and onion in the butter until the onion has turned translucent, 10-15 minutes.
  2. Set aside in bowl until squash has finished cooking.
  3. Once the squash is done, mix the raisins , brown sugar, cinnamon, and cheddar cheese into the apple stuffing.
Combination
  1. Turn the squash cut side up, still on the baking sheet, and fill with the apple stuffing
  2. Return squash to oven and bake until the filling is hot and the cheese has melted, about 15 minutes.

Yummy Squash and Green Bean Sauté

Yummy Squash and Green Bean Sauté
Print Recipe
Servings Prep Time
8 People 15 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 People 15 Minutes
Cook Time
10 Minutes
Yummy Squash and Green Bean Sauté
Print Recipe
Servings Prep Time
8 People 15 Minutes
Cook Time
10 Minutes
Servings Prep Time
8 People 15 Minutes
Cook Time
10 Minutes
Ingredients
Servings: People
Instructions
  1. Cook and stir squash and green beans in a nonstick skillet over medium heat until slightly softened, 2-3 minutes.
  2. Stir in tomatoes, lemon juice, parsley, and coriander into squash bean mixture.
  3. Cook until tomatoes have softened, about 10 minutes.

Yummy Macaroni and Cheese Bake

Yummy Macaroni and Cheese Bake
Print Recipe
Really good southern style macaroni and cheese!!
Servings Prep Time
8 people 15 minutes
Cook Time
50 minutes
Servings Prep Time
8 people 15 minutes
Cook Time
50 minutes
Yummy Macaroni and Cheese Bake
Print Recipe
Really good southern style macaroni and cheese!!
Servings Prep Time
8 people 15 minutes
Cook Time
50 minutes
Servings Prep Time
8 people 15 minutes
Cook Time
50 minutes
Ingredients
Main
Topping
Servings: people
Instructions
Main
  1. Preheat oven to 350° F.
  2. Combine the first 8 ingredients and stir well. Place into 2 quart casserole dish coated in cooking spray.
Topping
  1. Combine last 2 ingredients and sprinkle on top of casserole.
Baking
  1. Bake for 50 minutes.
Yummy Armadillo Eggs

Yummy Armadillo Eggs

Yummy Armadillo Eggs
Print Recipe
My family loves these and they don't turn out too spicy!
Servings Prep Time
24 pieces 20 minutes
Cook Time
25 minutes
Servings Prep Time
24 pieces 20 minutes
Cook Time
25 minutes
Yummy Armadillo Eggs
Print Recipe
My family loves these and they don't turn out too spicy!
Servings Prep Time
24 pieces 20 minutes
Cook Time
25 minutes
Servings Prep Time
24 pieces 20 minutes
Cook Time
25 minutes
Ingredients
Servings: pieces
Instructions
  1. Preheat oven to 325 degrees F.
  2. Prepare a baking sheet with non-stick aluminum foil.
  3. Slice the jalapeno peppers in half and remove the core and seeds.
  4. Slice the pepper jack cheese into rectangles, smaller than the jalapeno halves.
  5. In a medium bowl, mix sausage, baking mix, and cheddar cheese.
  6. Stuff jalapeno with the pepper jack cheese slices and encase them in the sausage mix in the shape of an egg.
  7. Arrange the jalapeno eggs on the prepared baking sheet and bake for 25 minutes, or until lightly browned.

Yummy Mexican Goulash

Great alternative to tacos.

Ingredients

  • 1 pound ground sirloin
  • 1 finely chopped onion
  • 1 finely chopped small green pepper
  • 1 (10 ounce) can diced tomatoes with Chile peppers
  • 1 can sliced black olives
  • 1 (9 ounce) package frozen corn
  • 1 (8 ounce) package rotini pasta
  • 1/2 cup salsa
  • 2 tablespoons taco seasoning
  • Sour cream, shredded cheddar cheese, and additional salsa for topping

Directions

  1. Brown ground sirloin and drain.  In large skillet combine sirloin, pepper, onion, tomatoes, corn, salsa, and taco seasoning.  Cover and simmer for 10 minutes.
  2. Cook pasta and combine with meat mixture.
  3. Simmer for an additional 10 minutes.
  4. Serve with topping of sour cream, salsa and shredded cheddar cheese.

Pictures

Yummy Mexican Goulash
Print Recipe
Yummy Mexican Goulash
Print Recipe